Corn Silk Tea Recipe + Benefits (2025)

You are here: Home / herbs / Corn Silk Tea Recipe + Benefits

· In: featured, herbs, popular, recipes, skincare

Corn Silk Tea Recipe + Benefits (1)

I hate to think about all the corn silk that I wasted over the years not knowing it held so many wonderful medicinal benefits. Oh well, know better do better. Hopefully after reading about the benefits of Corn silk you will be convinced to try it in your tea too!

Benefits of Corn Silk

Corn silk (Zea mays) has historically been used as a diuretic and cooling remedy in Mexico. In folk medicine it is known as a remedy to give children for bed wetting. Many herbalists also suggest adding watermelon seeds to the Corn silk for this.

Corn silk has a special affinity for the urinary tract and is very useful when someone is experiencing a UTI. There are many other conditions that could potentially benefit from drinking Corn silk tea such as prostatitis, postpartum bladder weakness, interstitial cystitis, kidney stones, loss of bladder control due to age, gout, hyperglycemia and also hypertension. Corn silk is rich in antioxidants, Vitamin C, Vitamin K, amino acids, magnesium, calcium and potassium.

herbal actions

  • Diuretic
  • Anti-inflammatory
  • Antiseptic
  • Demulcent
  • Nutritive
  • Vulnerary
  • Astringent
  • Hypotensive

“Pharmacological studies (in vitroandin vivo) have shown its remarkable bioactivities as antioxidant, hyperglycemia reduction, anti-depressant, anti-fatigue and effective diuretic agent.” This was the conclusion of an excellent review on the scientific research of Corn silk which can be found here.

There is more exciting research showing Corn silk can be used topically to reduce discoloration. According to the study the application of corn silk extract on faces with hyperpigmentation significantly reduced skin pigmentation without abnormal reactions.

Corn Silk Tea for Weight Loss

One other great health benefit of this Corn Silk tea recipe is that it could possibly help with weight loss. One study shows it’s ability to reduce fat accumulation and control body weight.

How To Make Corn Silk Tea

This Corn Silk tea recipe is so simple! You can use fresh or dried Corn silk for tea. One ear of corn should give you enough silks for 2-3 cups of tea. Dry any extra you have for future use. I leave the silks unchopped because it is easier to remove from the water after steeping. Gather what appears to be a Tblsp worth and place in a mug. Pour hot water over it and let steep for 10-15 minutes. Sweeten with honey and drink 3 times daily for acute issues. I like a bit of Hibiscus and a squeeze of an orange slice in mine because it’s flavor is so mild.

Corn Silk Tea Recipe + Benefits (2)

Other Corn Silk Uses

If you aren’t much of a tea drinker or thinking that it might be hard to get your child to drink the tea then consider making a tincture from cornsilk. Simply fill a jar 2/3 of the way full with fresh corn silk and top with vodka. Cover and let sit for 4 weeks shaking frequently. If you happen to be reading this post and the growing season for corn is over then you can grab a premade tincture here or dried Corn silk in bulk here.

One way I sneak herbal teas into my kids diets is by using them in smoothies. You could add frozen strawberries, bananas and honey to the Corn silk tea and make a healthy smoothie! Read more on the smoothies we make here.

If you would like to test out Corn silk for your skin at home I would suggest either infusing dried Corn silk into witch hazel to use as a toner or making a Corn silk infused oil. In both recipes I would fill a jar halfway full with dried Corn silk and top with either witch hazel or jojoba oil. Place a cap on the jar and let sit for 4 weeks shaking frequently.

Pin it for later:

Corn Silk Tea Recipe + Benefits (3)

you’ll also love

Homemade Immune Boosting Elderberry Syrup Recipe

NORA Tea

Candied Ginger Chews Recipe | Sugar Free

Corn Silk Tea Recipe + Benefits (7)

About the author

Corn Silk Tea Recipe + Benefits (8)Melissa Vines is founder and content creator of Along The Meadow. She has training in herbalism and aromatherapy with a background in the skincare industry as an Aesthetician. A passion for nontoxic skincare and wellness has propelled her into a life long pursuit of helping others live a more natural lifestyle as well. Her most important role however is being a wife and mom to 3 amazing kids. Read More…

Reader Interactions

Leave a Reply

Next Post >Yarrow Styptic Powder Recipe
Corn Silk Tea Recipe + Benefits (2025)

FAQs

What are the benefits of drinking corn silk tea? ›

More recent research indicates that it may also help reduce blood pressure, cholesterol, blood sugar, and inflammation ( 1 ). Corn silk may be used fresh but is often dried before being consumed as a tea or extract. It may also be taken as a pill. Corn silk is a type of natural fiber that grows on corn plants.

How many cups of corn silk tea per day? ›

Allow the corn silk to steep for about 10 minutes and ensure your teapot or jar is sealed with a lid. After that, strain your tea into a mug and drink 3 cups a day.

How to prepare corn silk tea for hair growth at home? ›

Corn Silk Tea

Bring 2 cups of water to a boil in a saucepan. Add the corn silk to the boiling water, reduce the heat, and let it simmer for 15-20 minutes. Strain the tea to remove the corn silk strands. Allow the tea to cool to a comfortable temperature, then drink it or use it as a hair rinse.

Who should not drink corn silk tea? ›

Large amounts of corn silk can be unsafe if you are pregnant or breastfeeding. Too much corn silk can also affect how medicines work that you take for diabetes, high blood pressure or low blood pressure.

What does corn silk do for the liver? ›

Research in recent years has reported that CS extract can significantly decrease the levels of serum TC, TG, and LDL-C in animal models, and is effective in decreasing the regulatory pool of hepatic cholesterol, in line with decreased blood and hepatic levels of cholesterol through modulation of mRNA expression levels ...

Does corn silk tea need to be refrigerated? ›

And if making for a single person, one tablespoon of Corn Silk is enough with almost one cup of water. Whatever remains can be refrigerated for 3-4 days.

Why do Koreans drink corn silk tea? ›

Why do Koreans drink corn silk tea? Corn silk tea, known as “oksusu cha” in Korean, is consumed in Korea for various reasons, including both traditional beliefs and potential health benefits. Similar to Chinese medicine, this tea is used frequently in Korean traditional medicine.

Is corn silk tea good for blood pressure? ›

High blood pressure. Early research shows that taking corn silk with medications to lower blood pressure helps to reduce blood pressure more than taking the medications without corn silk. Also, taking a single dose of corn silk extract seems to reduce blood pressure for a few hours.

What is the difference between corn tea and corn silk tea? ›

Oksusu-cha (옥수수차) or corn tea is a Korean tea made from corn. While oksusu-suyeom-cha (옥수수수염차) or corn silk tea refers to the tea made from corn silk, oksusu-cha can be made from corn kernels, corn silk, or a combination of both. The caffeine-free infusion is a popular hot drink in winter.

How do you preserve corn silk for tea? ›

It's high in potassium, and helpful in preventing kidney stones. To save your corn silks, remove them from the corn and cut off the brown, dirty tops. Lay the corn silk out flat on a baking sheet lined with paper towels, and set it out of the way to dry. I put mine on top of my soap rack in the kitchen.

Does corn silk tea lower blood pressure? ›

Chinese and Native Americans used corn silk tea (CST) to lower BP for centuries, but there is a lack of reliable evidence of efficacy regarding CST treatment for hypertension all along.

How do you take corn silk tea? ›

Corn silk can be used for medicinal purposes in various ways. 1. Corn silk tea: boil fresh or dried corn silk in hot water for 5 to 10 minutes. You can then strain the liquid and drink the tea.

Is corn silk tea good for acid reflux? ›

Corn silk has been used in a traditional setting to improve digestion, acid reflux, constipation and lower blood pressure. These silky fibers are known to strengthen Liver and Gallbladder function and are used to treat bladder infections, inflammation, diabetes and aid in weight loss.

References

Top Articles
Latest Posts
Recommended Articles
Article information

Author: Clemencia Bogisich Ret

Last Updated:

Views: 6820

Rating: 5 / 5 (60 voted)

Reviews: 83% of readers found this page helpful

Author information

Name: Clemencia Bogisich Ret

Birthday: 2001-07-17

Address: Suite 794 53887 Geri Spring, West Cristentown, KY 54855

Phone: +5934435460663

Job: Central Hospitality Director

Hobby: Yoga, Electronics, Rafting, Lockpicking, Inline skating, Puzzles, scrapbook

Introduction: My name is Clemencia Bogisich Ret, I am a super, outstanding, graceful, friendly, vast, comfortable, agreeable person who loves writing and wants to share my knowledge and understanding with you.